Grilled Tuscan Chicken Thighs

July 30th, 2012 by

Hearty mouth watering juicy chicken thighs for every day meals. Easy to make. Just add Spices and cook. Rich with antioxidants, garlic, onion, tomato powder, rosemary, basil, thyme, and a hint of clove. Makes perfect thighs in minutes. Easy to microwave, oven bake, pan fry or pop on a grill.

Suggested flavors:

prima Vera   –   tuscan diva style

Other great flavors to try out:

•  barbi Q       -   wild west style

• chili Wilii   –   bayou style

• chimi Chimii  -   argentinian style

• ka Bobbii    –   moroccan style

•  ka Huna     -    pacific island style

• mz. Curri    –   sweet shanghai style

• SNP 400   -   motor city style

• tale Gator  -   blue grass style

• tran Doori    –   malayasian red style


Grilled Tuscan Chicken Thighs

Rating: 51

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Yield: 10

Serving Size: 4 oz. - 1 thgh

Calories per serving: 280

Fat per serving: 5 g

Grilled Tuscan Chicken Thighs

Ingredients

  • 2.5 lbs Chicken Thighs 8 - 10 thighs typical family pack
  • 1 Pack Community Spice Company Blend
  • 1 lb Romaine Lettuce manally tear into small 1" - 2" square pieces, tosswith fresh squeezed lemon juice
  • 1 med Fresh Lemons sliced, squeeze to sprtiz salad

Instructions

  1. Wash, pat dry Chicken Thighs, pour Spice on top, roll to coat them completely
  2. Sear on outdoor grill 375F 2 minutes per side, reduce heat 350, cook 15 minutes
  3. Remove, rest 5 - 10 minutes to preserve moistness
  4. Serve atop romaine salad

Notes

Easy to make in the microwave, cook 4 thighs @ 10-15 minutes- high heat.